Masseria Seppunisi Tour - Mozzarella and Burrata experience
Description
It rises in the Murge plateau between the Itria Valley and the gates of Salento, it has origins of the sixteenth century. Its business has four generations that for decades has preserved the traditional spirit of the Apulian farms. The protagonists of this zootechnical reality are the cows. Every day they are milked and their high quality milk, used in the company's dairy, becomes the main source from which it all begins. The commitment of expert hands in the production of latex and cheeses at km0, guarantees our customers freshness and goodness.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Reviews(77)
Excellent experience in 2 hours. Petting the calf's and making bursts were the highlights. Excellent tour Fabio!!!!!
Great tour of dairy farm and how to make mozzarella and burrata. Tour ended with cheese and meet tasting. Engaging tour guide and beautiful setting. Highly recommend!
Really interesting to see cheese being made in a farm location where the cows are milked. Cheese lunch was excellent too
The tour of the Masseria was orderly, clean, and also interesting. However, the price was significantly inflated! For €45, just a small snack... There are Masserias nearby that offer a more abundant tasting for less money. One should better inform themselves beforehand.
Gentilissimi, grazie per averci fatto i complimenti sul nostro tour in masseria. Tuttavia non capisco il motivo di penalizzarci con un punteggio basso solo perché esiste la concorrenza… potevate informarvi meglio prima.
As well as seeing the cows and petting the calves, it was interesting to see the milking parlour ans fridges before the display in the dairy and getting to hand mold some mozzarella. It was informative, fun and the aperitivo was very good. There is a small shop there too with lovely local products including the cheese made on-site.
I visited Masseria Seppunisi and was completely delighted. We made the guided tour by the production, which is super interesting, and then we produced our own burrata. A fun and delicious experience! The cheeses are of very high quality and absolutely delicious. To complete, the owner is of a unique sympathy, received us super well and made us feel at home. I recommend closed eyes for those who want to live an authentic experience!
Very nice experience, not lot of cows and the factory is relatively small but the host and Giuseppe were great and doing my self my own burrata was incredible!
We went to visit this cheesecake in Puglia and it was a very interesting experience. We know the farm, we understand how the breeding and breeding of animals, feeding and the entire process of ownership works. We also visited the factory and followed from the straw to the production of the cheeses. In the production part, they showed the preparation of musharra and burrata, which was very cool to see from close. At the end, we made a taste of cheeses and colds accompanied by bread, and everything was great. Very pleasant experience and we recommend!
Very informative guided tour of the farm with hands on possibility to try and make some cheese. Once you try your handmade mozzarella made on the spot, there’s no way back!
Enjoyable, informative and a light lunch at the end of the tour!
