Royal Seoul Cooking Class in a 100-Year-Old Hanok

Hands down best meal in Seoul. This was such a fun experience and so tasty! Definitely recommend booking this tour if considering. We received history about the dishes and recipes/homework to make them at home and send pictures. Can't wait to try making these dishes at home.

We had a fantastic time cooking with Chef Ricky! The food was delicious, and Ricky led a wonderful class. The setting was perfect!

It was a very fun and informative coking class. Park was super interesting to listen to. The dishes we prepared were absolutely delicious and surprisingly easy to make. The Hanok in which we cooked was an absolute stunner. Would recommend a 100%.

The teacher, Mr. Park, is very humorous that makes the class more fun. The recipe is easy to follow even for the people who don't have cooking experience. The dishes are delicious. Absolutely a value for money experience.

Ricky was wonderful about explaining the process to make the food, along with the history of the food. Everything was delicious! I am definitely going to need the recipes! Thank you so much for making our mother daughter trip so special!

Honestly my favoruite thing I've done in Seoul since being here. The food was amazing and the history we were taught about was really informative and interesting. Highlight had to have been Park, the guide, who was helpful and friendly as much as he was hilarious. Highly recommend and thanks very much mate from Sam, Dom, and Aaron (not sure what email im using to leave this but it's us).

Ricky (our chef and host) was fun and knoweledgeable. He provided background on the dishes we made (simple but authentically Korean), easy to follow instructions, and told funny stories about Korean life. It was ag reat evening, and I highly recomend this event.

I had booked Royal cooking class to learn something different about the Korean cuisine. Ricky was really good at explaning the history behind the dishes. We made a royal dish with mungbean and vegetables. We then made 4 other dishes. We learned the base sauce for many recepies. I would definitely recommend this cooking class, which also took place in an old Hanok Building.

The Royal Cooking Class was an amazing experience, and Park was an outstanding teacher. He was knowledgeable, engaging, and made the class both fun and easy to follow. His passion for Korean cuisine and culture really enhanced the experience, and he took the time to ensure everyone felt comfortable and involved. The class was well organized, the food was delicious, and I learned recipes I can use at home. I highly recommend this class to anyone visiting Korea—Park made it truly memorable!

It’s a lot of fun, educational cultural experience. Not to mention good food, good organization and friendliness. Also it helped that all the participants got along too. I’ll give it an A+.