NEW Budapest Food Tour Beyond Goulash and Langos
Description
Budapest rewards the curious eater. On this small-group walking tour through the city center, you'll move from a breezy Danube-side square with views across to the Buda hills into narrow streets, covered passages, and family-run dining rooms that have been feeding this city for generations. Along the way: taste Hungary's iconic deep-fried street food fresh from the fryer, smoked sausage seasoned with paprika, goulash ladled out with pride, and a sparkling grape must that tastes like the Hungarian harvest in a glass. If you're joining in the morning, the tour winds up on grand Andrássy Avenue before finishing with a flaky, buttery strudel. Afternoon guests go further into the heart of the Jewish Quarter and one of Budapest's most storied courtyard passages, ending with a creative Hungarian dessert reinvented for the modern table. Seven tastings, two neighborhoods, and enough stories to change how you think about Eastern European food.
Tour Options
Itinerary
Your tour will begin at one of Budapest's most striking squares, where the river bends and the city opens up. From this riverside square, home to the oldest church in Pest, you'll take in the sweeping views of the Danube, the bridges, and the green hills of Buda side.
A counter that does one thing exceptionally well: deep-fried dough topped with sour cream, melted cheese, and garlic. You'll taste Hungary's favourite street food and hear why it's practically a cultural institution.
One of Pest's oldest streets, once the social runway of Budapest's golden age. You'll hear what it meant to queue here for a Big Mac during the Cold War, and why this street has always drawn a crowd.
This third-generation family restaurant, whose founders invented Hungary's first lunch delivery service, is famous fot their sausage, goulash, almapaprika, and a fizzy Tokaj grape must, plus a cold fruit soup that might change your mind about soup entirely. Afternoon guests also get a Soproni beer.
A 200-metre covered passage that spent decades forgotten and now buzzes with bars, markets, and street life. You'll pass through and hear about what it used to be.
Settle into a modern Hungarian kitchen that reinterprets 19th-century recipes with a lighter touch. Chicken paprikash arrives slow-simmered with cucumber salad, plus a pour of Hungarian wine (olaszrizling, rosé cuvée, or portugieser) or the house craft beer. You'll find out why Hungarians didn't clink glasses for 150 years.
The tour closes with a playful update on a Hungarian comfort classic: vegan cottage cheese dumplings for the aftternoon tour, or a sweet strudel tasting for the morning tour. A worthy finale in the heart of the city.
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.
- Children under 4 years old do not need a ticket and can join the tour for free. However, food is not included. Paid tickets with food included are available for ages 4 and up.
- Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you're sure to enjoy a delightful array of local flavors!
- Have dietary requirements? Simply email us or add a note at booking, and we’ll do our best to accommodate vegetarians, gluten-free guests or other dietary needs where we can. For guest safety, this experience isn’t suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances.
Reviews(20)
A great way to get a taste for Hungarian food. Come hungry as there is no shortage of food. It’s also a good way to get yourself orientated for the main social districts of Budapest. Our guide Bogi was fantastic, friendly, knowledgeable, and well organised. All in all, a highly recommended way to spend a few hours.
A gentle stroll through central Budapest with excellent and engaging information and anecdotes from our guide, Bogi, and plenty of stops for a smorgasbord of traditional food - what’s not to like? A must-do in this fantastic city.
Really great tour. Guide was very engaging and shared lots of great information about Budapest. Food was great.
This was a great tour with alot of different types of food. Bogi was a knowledgeable and fun guide. Don't eat before you go!! Very convenient starting place.
Bogi was super funny and gave us a wonderful tour of Budapest eateries and restaurants along with great stories covering local neighbourhoods and the history of Hungary. From delicious tasting Lagos with sour cream and cheese to fruit soups at the wonderful Mors and on to experiencing a twist on traditional chicken paprikas with sour cream and egg dumplings to our last dish - a complete revelation - vegan cottage cheese dumpling with vanilla, lime and black seathorn custard. Delicious. Strongly recommend this tour.
We had a great time! Mom, Dad, and two teens. Everything was delicious and our guide was told lots of interesting stories.
Glad you had a great time on tour, hope you enjoyed the rest of your stay in Budapest:)
This tour was a great introduction to Budapest and Hungarian cuisine. The venues and dishes were well thought out and Bogi gave a lot of background information on Budapest and Hungary. Took this tour upon arrival in Budapest and it was a good start to a 1 week visit to Budapest.
It's very nice to hear that this tour was a great introduction to your Budapest visit. Thank you for eating with us:)
This was a delicious introduction to Hungarian food and culture. The portion sizes were huge, and the restaurants we visited were charming. Bogi was a knowledgeable and accommodating guide.
We're always thrilled if someone leaves with a full belly and full of new info about the food and culture. Thank you:)
This Eating Europe food tour was a GREAT VALUE for the money! The amount of food we had was enough for another 5 meals. Bogi, our tour guide, was funny and full of great information about the food and Budapest itself. For myself who Is a picky eater I really enjoyed the hungarian ghoulash and chicken paprikas. The apple strudel was divine. Not a bad place on this tour.
Confirmed: even picky eaters enjoy this tour:)) Thank you for coming on the tour and leaving a review. Greetings from Budapest!
We get lots of food and even more food recommendations! Worth it but come in starving. Bogi is an amazing and friendly guide.
Yes, definitely come hungry, but not hangry:) It's good to hear that the tour was worth it. Thank you.
