Naples Old Style Neapolitan Pizza and Local Wine by Night
Description
Uncover the heart of Naples in a spirited Pizza Making Class led by a passionate local chef. Gather with family, friends, or that special someone in a professional cooking studio filled with warmth and laughter. Begin your culinary journey with a glass of local wine as you savor a traditional starter of wood-fired bread topped with fresh cherry tomatoes. Dive into the hands-on experience of kneading and shaping your own pizza dough, learning the art of crafting the perfect crust. Assemble your pizza with high-quality ingredients, then watch it bake to golden perfection. Celebrate your creation with a slice and a glass of wine while sharing the joy of this authentic Neapolitan experience.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
Reviews(10)
Very fun, traditional pizza making experince, our chef Lucas was a little old school in his methods of teaching which made a few people uncertain by his comments, especially when he mentioned how traditionally men were the chefs in the pizza resturants because a womans body temperature would effect the dough making process, referring in particular to a woman's menstruation cycle. But otherwise the pizza was delicious and you get to bring the recipe home with you.
The pizza making class was so much fun, they teach you how to do the knead the dough and the whole process start to finish.
This was a truly memorable experience - we shopped around for quite some time to find a pizza making class in Napoli that wasn't hokey or about the extra bits, but more about the cookery, and this delivered. Instructor Dalila was amazing, engaging, clear speaking, handled different ages in our group with ease. Small group of 10 people, all were from different countries, all intelligent and keen to participate. Came away with much more knowledge, full recipes (via QR code) and confidence to try this back in the UK. Have ordered all the ingredients needed online and can't wait to master making pizza dough at home!
The pizza technique is honestly only explained succinctly, but with the course duration no surprise either. It was really super funny though - I can only recommend it!
It was funny and fun! The pizza and the tiramisu was awesome.
Great experience! Very friendly and good atmosphere.
It was one of the best experiences I have with Viator. Chef Manuel is very professional yet personable entertaining the group the entire time we were there. I had to leave early due to my back pain but we definitely go back to the class if we come back to Naples.
Our chef, Vitale (sorry if misspelt) was amazing! Such a passionate and knowledgeable chef, we learnt a lot about traditional Neapolitan pizza whilst making it ourselves. He helped us every step of the way and made the experience extremely engaging and fun, full of jokes in between teaching us! In our group was myself, my partner and another couple which was such a lovely, intimate group size so we got tons of attention. We started by making our own dough, but we ended up making our actual pizzas using pre-made dough that had had 48 hours in the fridge to rise. He told us that our dough would be baked and given to homeless/charity which we throughly was an incredibly kind gesture. We then made our pizzas and got to see them be wood fired including taking them out ourselves! The only downside to our experience was that it was advertised as 1 hour 30 minutes but it was closer to 2 hours in total, so we had to leave early to catch a pre booked train and miss out on eating our pizzas with the chef and our group, but the chef was understanding of this and let us take our pizza away in boxes and it was absolutely delicious. We learnt so much, loved our pizza and definitely consider this experience one of the highlights of our trip to Naples!
So fun! Chef Alex was making it a really great experience! Took a little over 2 hours and would highly recommend
Alex was great. He was super friendly and knowledgable. We loved our workshop. The pizza looked almost professional and tasted great !
