Learn Traditional Czech Cooking from Authentic Family Recipes
Description
Immerse yourself in Czechia’s rich culinary heritage with this fun and authentic cooking class in the beautiful Karlin district of Prague. Hosted by the welcoming duo, Aida and Brett, you'll step into a historic 400-year-old building and prepare three traditional Czech dishes using Aida's grandmother's recipes. Learn how to make hearty classics like goulash and bread dumplings, while indulging in local treats throughout the class. The warm and relaxed atmosphere, paired with engaging conversation, will make you feel like part of the family as you cook together. After the cooking experience, enjoy a sit-down, 3-course meal with wine, perfectly paired to complement each dish. Throughout the meal, Aida and Brett will share stories about their lives in Prague, offering insights into Czech culture and their culinary traditions. The inviting setting, delicious homemade food, and great company will leave you with unforgettable memories of this unique dining experience.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
- ⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
Reviews(3)
Bret our host did an excellent job of showing us the techniques and recipes of Prague. The kitchen was traditional and easy to work in. We can’t wait to re create them at home. We would recommend this tour.
It was an impressive space to cook in with the latest gadgets, it was a wonderful experience! The meal we prepared was delicious as well!
Dear Shirley, We’re glad to hear that you had a great time! We hope to see you soon at another Eatwith table, either in your hometown or during your travels!
This was a great change of pace from the walking and bus tours! Love the local touch: the neighborhood, the market, the locale, and of course, the chefs! It was nice to be “hands on”. The chefs made you feel comfortable with serving as mini sous chefs. And let’s not forget about the foods: appetizer to dessert, made by us! Thank you, Chefs!
Hello Marina, Thanks for your great review! We’re delighted to hear that you loved your Eatwith experience with Aida - we know they feel the same way! Happy travels, we look forward to hearing about your next Eatwith!
