French Cooking Class in Baltimore (Includes 3-Course Meal)
Description
Discover the art of French cuisine in this immersive cooking class, hosted through Cozymeal. This 3-course experience showcases refined flavors and beloved traditions of classic French dining. Your hands-on cooking experience features: - First course: French onion soup layered with caramelized onions, Gruyère cheese and crisp croûtons - Second course: Coq au vin or beef Bourguignon, both simmered in red wine with mushrooms and herbs - Dessert: Apple tarte Tatin baked to golden perfection or delicate coconut macaroons This intimate workshop blends instruction with interactive cooking, leaving you confident to recreate French classics at home. Guests may bring their favorite wine or beer to enjoy alongside the meal.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Reviews(2)
We are in Baltimore and wanted to do something more unique and booked this cooking class. Great chef, delicious food and cool recipes. We are excited to try this out again at home.
Hi Ethan! Thank you for choosing Cozymeal! We’re delighted you enjoyed trying a unique cooking experience in Baltimore. We love hearing that the delicious food and cool recipes made your experience special, and we look forward to welcoming you again soon.
Our Cozymeal Chef T was simply amazing! We prepared such a delicious French meal that we never thought we would be able to prepare. His tips throughout the class were invaluable and made us more confident to cook everything from a delicious French onion soup to feef Bourginion to a delicious tart tatin.
Hi Amanda! Thank you for choosing Cozymeal! We’re delighted you enjoyed preparing a delicious French meal during the class. We love hearing that the helpful tips and guidance throughout the experience made you feel more confident in the kitchen, and we look forward to welcoming you again soon.
