Cook a Seasonal Portuguese Feast + Wine (Includes 3-Course Meal)
Description
Get to know Lisbon through its food in this immersive seasonal 3-course cooking class hosted through Cozymeal. Set in a warm downtown kitchen, you’ll be guided through each step of a three-course Portuguese feast inspired by the ingredients of the day. Menu - Appetizers: Clams in garlicky olive oil, caldo verde soup or crispy fried fish (market-fresh selection) - Main dish: Pork and clams from Alentejo, codfish with cornbread topping or slow-baked duck rice (varies by season) - Dessert: Traditional sweet rice pudding or zesty orange sponge roll Drinks flow freely with included wine, beer, juice and coffee served throughout. Whether you’re new to Portuguese cuisine or already in love with it, this seasonal experience offers a flavorful memory you’ll carry home.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Reviews(2)
Chef M was the best! We prepared a 3-course delicious Portuguese meal accompanied with wine and beer. We learnt a lot, not only about Portuguese cuisine and culture but also useful cooking techniques. Our chef was very helpful with his tips and very patient, especially with all my questions. Great class!
Our chef provided an amazing experience. His knowledge of Portuguese cooking history is immense and he created a warm and friendly environment. We enjoyed cooking local dishes and getting to know our cooking peers. We would definitely book again.
