Inside Tokyo’s Kitchen: Tsukiji Market, Food & Culture Tour
Description
Stroll through Tokyo’s kitchen and delight in the tastes, smells, and sights of the world’s most famous fish market. Discover new flavor sensations and find out more about the people that work here. Learn about the fascinating history of Sushi as well as about the unique connection between the Fish Market, Buddhist belief and Shinto spirit. This experience is about more than tasting—it’s about truly understanding the culture and stories that make Tokyo’s cuisine so special.
Tour Options
Itinerary
The tour begins at the Kabuki Theatre, meeting in front of the shrine at Kabukiza. You’ll discover Kabuki, Japan’s unique blend of drama and dance, and admire the stunning Kabuki-za architecture.
We’ll walk through the market’s narrow alleys, exploring seafood, vegetables, and snacks, while learning about Japan’s food culture. You’ll also taste fresh sushi, Japanese snacks, and Kawaii Wagashi sweets.
The tour ends at Tsukiji Fish Market, accessible from Tsukiji Station. We’ll visit Namiyoke Inari Shrine, where you can enjoy its tranquil atmosphere and rich history, before a 10-minute walk to the nearest station.
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- Suitable for all physical fitness levels
- Vegetarian and vegan options are available on this tour, though the food selection is limited.
- This is a child-friendly tour. Children under 6 can join for free.
- Please wear closed-toe shoes, as the inner market floors can be wet. Sneakers are recommended.