Cook like Italians: Roman Pastas with Dessert | Shared
Description
Learn to Cook Rome’s Signature Pastas This shared cooking experience takes place in a welcoming Roman kitchen, where guests learn to prepare fresh pasta from scratch and recreate three iconic local sauces: Carbonara, Cacio e Pepe, and Amatriciana. A professional English-speaking chef guides every step with easy, hands-on instruction. From Kitchen to Table The class begins with a glass of Prosecco and Roman-style appetizers before diving into pasta-making. After cooking, guests move to a cozy dining area where their freshly made dishes are served. The experience ends with a homemade dessert prepared by the kitchen team. Please note: wine pairing is no longer included. A Taste of Rome to Bring Home Designed for couples, families, friends, and solo travelers, this class offers an authentic and enjoyable way to connect with Roman food culture—an experience that stays with guests long after their trip.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- We can accomodate vegetarian and gluten-free (not celiac) travellers.
Reviews(1)
We achieved our goal to improve our skill making three classics Roman pasta dishes. The facility was nice, the instructor and his helper amazing.
Thank you for sharing, Debbie! We areso happy to hear that you enjoyed visiting our kitchen and making some of our favorite Roman Pastas! Thank you again for your review and we would love to cook with you again the next time you are in Rome!
