Cook a Greek Feast Steps From the Acropolis (8-Course Meal)





Description
Create a vibrant 8-course Greek meal while learning the culinary history behind it in this hands-on cooking class hosted through Cozymea, just steps from the Acropolis. During the class, you’ll create: - First course: spanakopita — spinach pie with homemade filo dough, fresh spinach and aromatic herbs - Second course: moussaka with cashew béchamel sauce — eggplant, soy-based ground meat and cashew béchamel - Third course: tzatziki — yogurt cucumber dip - Fourth course: fava — Greek hummus with split peas, lemon juice and onions - Fifth course: dakos — Cretan specialty with barley rusk, tomatoes and almond-based “feta” - Sixth course: almond “feta” — creamy plant-based cheese made from almond pulp and lemon juice - Seventh course: koulouri — sesame bread rings rolled in sesame seeds - Dessert: ekmek — chilled Greek dessert with syrup-soaked bread, semolina cream, whipped topping and chopped nuts This class delivers a fresh, delicious take on traditional Greek cuisine. Book today!
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Important Information
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Reviews(5)
This class was such a lovely experience and a tour of Greek cuisine. My partner and I took it while visiting Athens and it ended up being one of the highlights of our trip. Our chef was so welcoming and patient, walking us through every step as we made traditional dishes like spanakopita, tzatziki and ekmek. Everything smelled amazing and the flavors were so fresh and vibrant. What really stood out was how relaxed and friendly the atmosphere was. I would absolutely recommend this to anyone wanting an authentic and fun Greek food experience.
This was one of the highlights of my trips to Greece! We loved our chef, the relationships we developed, and the incredible food we ate. The 8-course meal we prepared was delicious and we learned so many trips along the way. Truly an authentic and delicious Greek experience.
This is a vegan cooking class which was not clear to me in my initial review. Staff was very nice and space was welcoming but not what I was expecting.
This class was such a great deal! The venue was warm and inviting. Our teacher was amazing and we prepared an eight-course meal. Delicious!
Such a memorable experience in Athens. The food was fresh and full of flavour and learning how to make classic Greek dishes felt really special. Our Cozymeal chef was welcoming and made everything fun and easy to follow. Would absolutely recommend this to anyone wanting a genuine taste of Greece.