Venetian Secrets 3 course Cooking Class and Unlimited Prosecco
Description
Led by an established local chef, this hands-on class is designed for travelers who want more than just a meal . It is for those who want an authentic, unforgettable experience. Highlights of the cooking class: No watching from the sidelines. You’ll roll, stir, and make your own dish Unlimited Prosecco: Sip as you laugh and dine Three delicious courses : Make fresh pasta from scratch and enjoy it with our famous sauce, a seasonal appetizer, and the iconic tiramisu. Authentic recipes :Learn Venetian techniques and dishes passed down through generations. Take-home skills & recipes : Impress friends back home with your new Italian cooking skills!
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
Reviews(254)
Paolo was great! This was such a fun experience for me and my friends. One of the best things we did in Venice!
Very fun experience!! Irene was so fun to be around, we loved it
Very simple pasta making class. We made tiramisu too. Both were really good. We mostly sat around a table and took turns mixing, until it came to pasta dough. We all made fresh noodles. Fun vibe and got a few glasses of wine.
Mercedes was amazing! She is a great teacher and was fun to be around. My sister and I had a wonderful time. It will be remembered as one of our favourite activities. My sister and I are gluten free and we were so happy to see that they offered this. Grazie mille Mercedes!
From start to finish, this class was so much fun! Our chef/hostess Greta was so knowledgeable, patient, and explained each step of the class clearly so everyone could follow along. There were 14 people in the class and we made homemade pasta the old fashioned way, Tiramisu, and bruschetta all while sipping on prosecco. We had a choice between Bolognese sauce, or pesto sauce. After we were done cooking we ate family style altogether and had a chance to get to know Greta and the other guests. My daughter and I did this together and it is one of our best memories on our trip to Venice.
Hi Robin, thank you so much for sharing such a heartwarming review! Greta sent her warmest grazie—she was delighted to guide you and your daughter through making fresh pasta, tiramisu, and bruschetta step-by-step. We are so honored that gathering around our family-style table and sipping Prosecco became one of your favorite memories from your trip to Venice. We hope to welcome you both back to our kitchen anytime! 🥂🍝❤️ — Savor Italy Tours team
What a fantastic experience. Mercedes was great and the food was well worth it. It was very cool making and eating your own food. We also had 1 member of our group do gluten free experience and they made their own pasta and ate it as well.
Hi Dylan, thank you so much for the fantastic review! Mercedes sent her grazie—she was thrilled to host you all. We're so glad you loved making (and eating!) your own meal, and we always take great care to ensure our gluten-free guests have just as fun and delicious a hands-on experience! Hope to welcome you back to Venice soon! 🥂🍝 — Savor Italy Tours team
We had a lot of fun and met some great people! Our guides were wonderful. We learned some tips for making pasta and tiramisu. Only one glass of prosecco, though. The bottle was empty and no more was offered.
Hi Bridget, thank you for taking the time to share your review with us! We're so glad you had a lot of fun, met great people, and enjoyed learning our tips for making fresh pasta and tiramisu. We do want to sincerely apologize that your Prosecco service felt short during the class. Our cooking experiences are meant to be festive and generous, and bottles should certainly be refilled throughout the session. We are addressing this directly with our hosting team to ensure that refills are actively offered so that our guests' glasses stay full while dining. Thank you for bringing this to our attention, and we hope to welcome you back to Venice for an even better experience in the future! 🥂✨ — Savor Italy Tours team
Food was great. Wish we would have made the sauce as well as the pasta. Enjoyed the other people that were there too!
Hi Tiffany, thank you for sharing your review with us! We're so glad you enjoyed the food and had a fun time connecting with the other guests around our table. While our hands-on focus is on mastering fresh pasta from scratch and traditional tiramisu, we really appreciate your feedback regarding the sauce preparation! We hope to welcome you back to Venice for more cooking fun in the future! 🍝✨ — Savor Italy Tours team
Sooooo fun. Making the food was awesome the instruction was clear and the prosecco amazing. We had Val as the instructor, perfectionist but had patience which we love. Highly recommend this experience. Also fun way to meet new people!
Ciao Vanessa, thank you so much for the 11/10 review! Valeria was so happy to read your kind words—he takes great pride in guiding everyone through each step with patience (and plenty of Prosecco!). Making fresh pasta and connecting with fellow travelers is what it's all about. Come back and visit us in Venice anytime! 🥂🍝 — Savor Italy Tours team Suzanne_O
It was a wonderful experience. We had such a representation of countries and international flare! Mom & daughter from Ireland, Couple from Brazil (saw them at airport next day) 4 lovely lads from England and 3 of us from the USA! So much fun!
Thank you so much for your fantastic review, Rochelle! We are so thrilled to hear that you had a wonderful time in our Venetian Secrets cooking class. It's always so special when guests from all over the world—from Ireland to Brazil, England, and the USA—come together over pasta, tiramisu, and Prosecco! It was a true pleasure to have you with us, and we hope to welcome you back to Venice for more cooking fun soon! 🥂🍝✨ — Savor Italy Tours team
