Small-Group Pasta and Tiramisu Class in Como with Aperitivo
Description
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Service animals allowed
- Public transportation options are available nearby
- Vegetarian, vegan, and kosher options are available upon request.
Reviews(229)
Margherita was amazing! She was a great and patient teacher. And our food was delicious. She was welcoming and her home tidy.
This was the best cooking class. They treated us like family. We loved the recipes they taught us. I wish we can do it again !!!
The most amazing couple to learn and enjoy a taste of italy absolutely wonderful people they made this experience for us!
Wonderful experience! Simona and her mom were the best instructors and the food was incredible! Highly recommend
This was a great experience. Very hands on where we learned to make various pastas and tiramisu. Our hosts, Simone and Carolina were the best, they made us feel at home.
Terrific experience. Right in out host's home! They were pleasant, welcoming, and the food preparation was a fantastic experience.
We unfortunately had a family emergency and were not able to join the class. Unfortunately the instructor couldn’t even have been bothered to message us back after letting her know the night before that we would not be able to make it. Would not recommend just based on that…
Dear Taylor, We are sorry to hear about your family emergency and understand that unexpected situations can arise. However, your cancellation was made the night before the experience, which falls within the non-refundable cancellation period clearly stated in the booking terms. As a result, the reservation could not be rescheduled or refunded. Regarding the lack of response, the host was already preparing for the experience and may not have been able to reply immediately. Nevertheless, the cancellation policy remains applicable regardless of the reason for cancellation. We appreciate your understanding.
Marguerite was a delightful cook and hostess as she brought us through the traditional ways of cooking with love. The evening was well worth it. After all the cooking we enjoyed our dinner that we prepared with our own hands.
It was a very nice cooking class. It was planned perfectly and Veronica our Chef was perfectly prepared and guided us through a nice experience. We did our first fresh pasta and Tiramisu. The 3 hours went by fast because we were busy all the time. We enjoyed the whole class and were very happy. Veronica was outgoing and invited us into her house like we were her family, that made us feel even more comfortable. We were a group of 7 and that was the perfect amount so we all had enough space. The only negative was that the location was 30 min away from Como and the transportation was very hard to organize, but Veronica and her sister were helping a lot and made sure we get back to Como. If you are drive yourself it would be a lot easier.
One of the nicest families I’ve ever met. Hospitable, kind and well spoken. We all LOVED the experience and learned abundantly.
