Share your Pasta Love: Small group Pasta and Tiramisu class in Foligno
Description
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Important Information
- Public transportation options are available nearby
Reviews(4)
This was a wonderful authentic Italian experience for the whole family. We enjoyed the opportunity to learn how to make Italian pasta and tiramisu guides by the expert and friendly Cesarina Jessica. She was great, funny and patient as she took the time to share and walk us through the delicious recipes and useful techniques. We loved the experience and would highly recommend!
Luisa, Rita and family were beyond amazing. We felt like we were spending time with our own family. So welcoming, warm and kind. We were running late due to a meeting point misunderstanding and they handled it beautifully. Thank you!
Dear Graziella, It was very nice meeting you and learn how to cook traditional Italian Gnocchi and Tiramisu. A wonderful experience. Magda en Han
Graziella and Erika were so wonderful. My mother and I had the most delightful time creating delicious dishes in a stunning location. We ate outside with a view of gorgeous Spello. Graziella has the kindest heart and a passion for food. Everything we made was amazing! Erika was a perfect translator. She was warm and kind. She kept the conversation flowing with ease. These women are gems! I would highly recommend spending an afternoon with them.
