Paris Croissant Baking Class – Official Emily in Paris
Description
Learn to bake French croissants from scratch — with a colorful twist — in a chic Emily in Paris kitchen. Take home your croissants, a polaroid photo & a tote bag. Official, licensed experience.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
Reviews(10)
Huge Emily in Paris fan and this workshop didn’t disappoint! The attention to detail is just so cute — had so much fun!
Thank you so much for your lovely review! We’re so happy to hear the workshop lived up to expectations and that you enjoyed all the little details. Thanks again for joining us!
Such a fun morning! The host was lovely and we actually learned how to make croissants from scratch. We did red ones and they were gorgeous AND delicious!
Thank you so much for your lovely review! We’re so happy to hear you had such a fun morning and enjoyed learning how to make croissants from scratch. It’s wonderful to know they turned out both beautiful and delicious. Thanks again for joining us!
Loved this Emily in Paris croissant experience. The instructor was so patient and detailed, teaching us real French techniques. We made our own red croissants from scratch, tasted fresh pastries and got to take home what we made. Learned so much about French baking!
Thank you so much for your lovely review! We’re so happy to hear you enjoyed the workshop and learned so much about French baking along the way. It’s wonderful to know the experience was such a special one. Thanks again for joining us!
Highlight of our trip!! Lily was wonderful and so informative, such a warming person, perfect job for her she made us feel so at ease and made the experience so fun whilst showing us how to make the croissants very well, she had a lot of knowledge and personality!!!highly recommend best class we have ever done 😊💖💗❤️🥐
Thank you so much for your lovely review! We’re absolutely delighted to hear this was a highlight of your trip. Lily will be so happy to hear your kind words — we really appreciate the recommendation!
We had such a fun morning — Sarah is a fantastic instructor, warm, funny and really good at making everyone feel comfortable from the start. The croissants came out better than expected and we were pretty proud of ourselves by the end. Highly recommend!
Thank you so much for your lovely review! We’re so glad you had such a fun morning with Sarah. She’ll be so happy to hear this, and we really appreciate the recommendation.
Such a lovely experience. The croissants came out beautiful and honestly tasted amazing. Our chef was super fun and made the whole class really enjoyable. Left very happy and very full. Highly recommend!
Thank you so much for your lovely review! We’re so glad you had such a great time and enjoyed the class from start to finish. We really appreciate the recommendation!
Loved this experience! So fun to learn the authentic way to make croissants in a small intimate setting in the heart of Paris! Highly recommend and you get to take home your croissants, photo and tote bag at the end to remember your experience!
Thank you so much for your lovely review! We hope to see you again on another one of our Emily in Paris experiences!
Our chef, Sarah was a joy—clear, funny, and incredibly patient. Learning the folds felt like stepping into my own little Emily in Paris moment, especially when we started shaping the beautiful bicolor red croissant. When it came out of the oven, it looked unreal—glossy, flaky, and almost too pretty to eat. Sarah wrapped everything up by giving us printed photos from the workshop, and we walked out with our pastries tucked into these adorable branded tote bags that made the whole thing feel even more Parisian.
Loved every minute of this experience. Easy to follow, super fun, and the croissants turned out amazing. One of our favorite activities in Paris!
This was such a fun and genuine experience. The chef was welcoming and made the whole process easy to follow. We even made red croissants, which looked amazing and tasted just as good! Rolling the dough, shaping the pastries, and smelling them bake was honestly the highlight of my trip. I’ll never look at a croissant the same way again.
