Lake Como Market Tour & Cooking Class with Annamaria
Description
Experience the best of Lake Como with a guided local market tour followed by a hands-on cooking class with a local expert. This experience is perfect for anyone looking to dive into Lake Como’s culinary culture and discover authentic local flavors. Whether you’re a food lover or simply seeking unique things to do in Lake Como, this activity offers an opportunity to experience Lake Como like a local. - Private, hands-on cooking class with a local in a cozy and elegant home overlooking the stunning Lake Como - In your Lake Como cooking class learn how to make fresh dough, roll out pastry, and shape handmade pasta from scratch - Savor your meal at an outdoor dining table, complemented by wine, dessert, and great conversation in a picturesque setting - An intimate and memorable experience in one of Italy’s most scenic regions - If you choose the market option, enjoy a guided tour of a vibrant neighborhood market to purchase fresh ingredients for your cooking class
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Menu may vary depending on the season. Please advise any specific dietary requirements at time of booking
- Annamaria can accommodate a vegetarian, lactose free and gluten free diet, if informed in advance
- Please note that the host offers multiple tour options combining the activities described above. Your tour itinerary will be determined by the combo option you select when booking your tour
- If you have a dog allergy or fear them, please let Annamaria know and she will put them in another room, so that you can enjoy the experience
- Please note that for groups of five or more, guests are responsible for arranging their own transportation from the market to Annamaria’s home, as her car accommodates up to four people.
Reviews(4)
Great fun morning cooking and learning how to make pasta. Lots of tips to follow and remember when we get home. Tiramisu was delicious as well and the bruschetta
My friends and I had a great time at Annamaria's class. The class itself was wonderful, we made fresh pasta, the best bruschetta I've ever had and a tiramsu. Annamaria was a great host, she was warm and friendly (and generous with the wine). She taught well and was a delight throughout. I would highly recommend this class
Annamaria was the perfect host and teacher. She accommodated our dietary constraints and gave us one of the best meals we’ve had since arriving a week ago. The only thing better than the food and her teaching was her personality. Like so many who have left notes on the world map in her beautiful home, we invited her to come visit us in the U.S. Hope she does!
Thank you so much for your kind words! We’re thrilled to hear that your experience with Annamaria was a highlight of your travels. She truly embodies the heart of Traveling Spoon, welcoming guests with warmth, sharing her culinary knowledge, and creating meaningful connections around the table. We’re so glad she was able to accommodate your dietary needs while still delivering such a memorable meal. We’ll be sure to pass along your invitation. We know she’d be just as delighted to visit you in the U.S. as you were to dine in her home. Thank you for booking an experience with Traveling Spoon!
Margarita is a wonderful and engaging host. Our remote team was looking for a fun activity for a remote get-together so we weren't just staring at each other and talking (like we do most of the day as it is), and this class really wowed us. Great experience all around, and we're looking forward to trying another class (plus recommending Margarita's class to all of our friends).
Thank you so much for taking the time to leave such a wonderful review of your online Mexican cooking class with our host Margarita! We really appreciate you recommending us to your friends and look forward to hosting you again soon. Warm regards, Aashi
