Japanese Mochi Pounding Experience in Asakusa, Tokyo
Description
【Experience Flow】 1. Put on a happi coat and get ready 2. Knead freshly steamed glutinous rice 3. Pound mochi using a real mallet and mortar while shouting your wishes 4. Cut the freshly pounded mochi yourself 5. Enjoy 10 luxurious flavors (kinako, matcha, black sugar syrup, grated radish, and more) 6. Relax in our reserved 2nd-floor seating area 7. Finish with Japanese green tea (sencha with matcha)
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
Reviews(7)
For anyone that loves mochi and wants to learn more about it in a fun and engaging way. A great activity for kids even teens and parents.
Very fun, my family and I enjoyed it very much. A new experience
Our first mochi making experience and it exceeded our expectations! A must do on any visit to Asakusa. The staff are wonderful and enthusiastic. Lots of fun and delicious to eat afterwards. Both sweet and savory toppings.
Friendly staff. Good drinks, good experience! Very very nice place. Highly recommended, lovely place. Must visit in Asakusa!
It was the first time in a while that I had made mochi. It was very exciting. This is the only place in Tokyo where you can make mochi. It was nice to taste various kinds of mochi. It was good to be close to Asakusa station.
The service was excellent, and the mochi was freshly made and delicious！Since there are so many flavours, everyone can enjoy them regardless of being vegetarian, vegan, having religious restrictions, or food allergies. It’s something that people of all ages, from children to adults, can enjoy, so it will be a really great experience.
I really enjoyed the special experience!! We had a fun, delicious and happy experience with many kinds of mochi! When I come to visit Asakusa, I'm going to eat rice cakes again
