Eating Seville: Tapas, Drinks and Local Flavors Tour
Description
In Seville, every corner has a story, and most of them are about food. On this culinary stroll through Santa Cruz, Alfalfa, Las Setas and El Salvador, you’ll hop from 19th-century taverns to modern kitchens, sampling the flavors that make Andalusia so dangerously addictive. We’re talking legendary jamón, sizzling chorizo cooked literally in flames, beloved pork cheeks and shrimps omelette, and ice cream that might ruin every one you’ll try afterwards. Plus, the locals have opinions. On everything. Including the perfect way to chill your tinto de verano (not sangria!), and they’re ready to show you. Expect bold flavors, surprise favorites, just enough history to keep the history buffs among us hooked. It’s Andalusian cuisine done right.
Tour Options
Itinerary
This charming square, where we start the tour, has amazing views of the Seville Cathedral and Giralda. Nearby, step into a small museum to see part of an original 11th-century door, offering a glimpse into the city’s past.
Visit a beloved traditional tavern in the heart of Seville. Step inside its old-school bar with photo-filled walls and enjoy a tasting of Spanish ham, classic potato salad, and a refreshing beer, capturing the city’s authentic flavors and atmosphere.
Visit this historic Sevillian shop founded in 1910. Step inside to discover its legacy of traditional olive oil cakes, while trying one along a glass of orange wine.
Visit the small and traditional bar full of local character. Step inside to enjoy its warm, lively atmosphere and savor a tasting of tender porkcheeks and shrimps omelette, accompanied by a glass of wine.
Step into a true Seville institution, open since 1913, for an interactive tasting. Watch as "chorizo al infierno" is dramatically cooked in flames right at your table, then enjoy it with classic spinach and chickpeas while seeing a live demonstration on how to mix the perfect refreshing tinto de verano. Of course, you'll try some too!
We'll finish with the perfect sweet treat: artisanal ice cream crafted with the freshest seasonal ingredients. You'll get to pick your favorite flavor to enjoy, served in a classic mini cone.
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.
- Children under 4 years old do not need a ticket and can join the tour for free. However, food is not included. Paid tickets with food included are available for ages 4 and up.
- Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you're sure to enjoy a delightful array of local flavors!
- Have dietary requirements? Simply email us or add a note at booking, and we’ll do our best to accommodate vegetarians, gluten-free guests or other dietary needs where we can. For guest safety, this experience isn’t suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances.
Reviews(193)
Mila was amazing and we especially liked the chorizo and ice cream.
Thank you so much!!
Alfonso was an amazing guide. Taking us to local tapas bars that we would never find. Lots of delicious food and drink. Bring your appetite. This was my 6th Eating Europe food tour and I have my 7th booked already! Cheers!
Thank you so much!!
I cannot recommend this tour enough! Alfonso really made us feel welcome and gave us so much history of Seville as well as the tapas and wine tour. We went to places I would have never found on my own. And I felt well looked after with my peanut allergy. It was such a great tour, book it you won’t be disappointed. Thank you again!
Thank you so much!!
Alfonso was so wonderful. This was really more than just a tapas tour but a beautiful tour of the city. The tapas bars he brought us to were excellent, and filled with local history and drinks. We visited such unique spots that we never would’ve found otherwise. Hope to do this again soon.
Thank you so much!!!
Alfonso was fantastic. His knowledge, charisma and tapas choice were all wonderful.
Thank you so much!!
The experience was wonderful. The food was great and Alfonso was an excellent host. So fun and kind! The experience had a great balance of meeting other travelers, exposure to a diverse selection of delicious foods and drinks, and exploring and learning about the city. I highly recommend.
Thank you so much!!
Mila gave us an incredible tapas tour in Sevilla. As a local, she knew all the best spots, places we never would have found on our own, and had great recommendations on what to order at each stop. She was warm, knowledgeable, and clearly passionate about the food and city. Highly recommend booking with her if you want an authentic, delicious experience in Sevilla!
Thank you so much!!!
Alphonso was an incredible guide to Sevilla. We had a wonderful time sampling a variety of local tapas and learning about the history and culture of Seville. Would highly recommend.
Thank you so much!!!
Eating Europe never disappoints! Not a bad stop on this tour, each had delicious, authentic tapas and refreshing beverages perfectly selected for the season. Alfonso was an incredible tour guide! He blended conversation about food, culture, history in a natural way that made for an informative but fun tour. 10/10, I might have to do this tour again!
Thank you so much!!!!
Alfonso was great! He really makes you feel like a local. The food and the restaurants he chose are fantastic- the food and the atmosphere are great in all of them! The tapas are things that I may not have chosen, but I will now! We had a pescatarian eater with us, her plates were amazing as well.
Thank you so much!!!
