Atelier Pâtisserie Paris
Description
With the help of Danielle, a professional pastry chef, you will learn or rediscover dessert recipes, on the plate, between entrees or cake. We offer in advance several dessert choices to make on site and you will leave with your creations. We are open to making desserts with specific food characteristics (gluten-free, lactose-free). We will receive you in small groups (max 6 people) to accompany you in the best conditions and share a real moment of conviviality.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Service animals allowed
- Public transportation options are available nearby
Reviews(9)
This was a Christmas gift for my granddaughter which she attended yesterday…2.5 hours. She’s told me, Danielle was very pleasant but …..the pastry was preprepared and not everybody joined in making the filling for the gateau des roi which is traditional for January 6th. She assembled her gateau which measured roughly 15cms. This has proved to be a very expensive gâteau des roi at £60+. I expected a bit more from this experience other than rolling out and filling prepared pastry. Disappointing
Dear Customer, We are sorry if your granddaughter did not enjoy her workshop with Danielle. To clarify, the workshop focused on 3 pastry techniques: making pâte feuilletée, custard, and almond cream. All participants practiced these 3 techniques to prepare their galette. All participants assembled her galette with their own preparation. Of course, the price includes not only the cost of the final dessert but also the 2.5 hours of workshop time with a professional. Best regards, Floriane
Phenomenal experience. It made our day trip to Paris. Our instructor, Danielle was so fun & engaging. Book it, you won’t regret it!
Dear Felicia, We are so glad to read your review according to pastry workshop Danielle and I thanked you to share your journey We hope to see you again Best regards Floriane & Danielle Pastry Workshop in Paris Comptoir Boutary
HIGHLY RECOMMEND THIS CLASS IF YOU VISIT PARIS! The instructor danielle was so welcoming and very kind. Even gave us some recommendations for our stay! The croquembouche we made was so much fun and delicious! couldn’t ask for a better way to start off our trip! thank you so much for everything danielle. so happy we were able to make a friend our first day here in this magical city. A truly unique experience with this class and if you have the chance definitely give it a try!!!
Dear Heather, Thank you to taking time to write a review on Danielle's pastry workshop. We are so glad to read that you really enjoy your journey with us We look forward to your next visit Best regards Floriane & Danielle Pastry workshop in Paris 9 Comptoir Boutary
A wonderful experience. Such great communication before the event and we can’t thank you enough for accommodating our dietary requests.
Dear Eric, Thank you for taking time to write a review according Danielle's Pastry Workshop. We are glad to have possibilities to accommodate our workshop to every king of dietary restriction. We look forward to your next visit Best regards Danielle & Floriane Comptoir Boutary Paris 9 Pastry Workshop
Absolutely best experience! Very informative and fun! Great for all skill levels and anyone that wants an intimate hands-on experience!
Cher Morgan, Merci d'avoir partagé votre expérience ! Nous sommes heureux de lire que l'Atelier pâtisserie avec Danielle vous ai séduit. Nous sommes ravis de proposer des ateliers personnalisés et en petit comité afin que tous vous puissiez apprendre. Au plaisir de vous retrouver Floriane et Danielle Atelier pâtisserie à Paris 9e
Danielle was super friendly and explained the individual steps to making croquembouche superbly. I was able to ask all my questions, including generally about patisserie and which brands it recommends for certain products or where I get certain ingredients, and Danielle answered them very comprehensively. She said that she very much welcomes it when someone shows an enthusiastic interest in the French patisserie and is happy to encourage it. I can only recommend the pastry workshop. She said she's currently offering 3 workshops. One for the production of beech de Noel, one for the production of entremets and one for the production of croquembouche.
Chère Christina, Merci d'avoir partagé votre expérience sur les Ateliers Pâtisserie avec Danielle. Nous sommes heureux de lire que vous avez passé un bon moment autour de la pâtisserie Au plaisir de vous recevoir de nouveau Floriane & Danielle Au Comptoir Boutary, Restaurant Paris 9e
I honestly cannot recommend Atelier Pâtisserie Paris (at Le Comptoir Boutary) enough – it was one of the absolute highlights of my birthday trip to Paris with my friends! It was really easy to find and meet up at the venue and we were warmly welcomed by the wonderful Chef Danielle Ghazal, who instantly made us feel at ease. She was so kind, patient and incredibly knowledgeable – the perfect guide for our afternoon of pâtisserie-making magic. We made a stunning croquembouche and the entire experience felt like something out of a dream. We laughed, learned and created something delicious and beautiful – it was truly unforgettable. What made it even more special was how accommodating Danielle was. One of my friends is lactose intolerant and Danielle didn’t miss a beat – she had alternative ingredients ready and made sure my friend could join in fully without feeling left out. That thoughtfulness really stood out and made the day even more meaningful. This class is an absolute must if you're planning a girly trip to Paris. Whether it's for a birthday, hen do, or just something unique and fabulous to do with friends, this experience ticks all the boxes. It was elegant, fun, hands-on and utterly delightful. Thank you, Danielle, for such a magical birthday memory – you truly made our Parisian adventure sparkle! 🥐💖🎉
Chère Reshmi, Merci d'avoir partagé votre expérience sur les Ateliers Pâtisserie proposé par Danielle au Comptoir Boutary, restaurant à Paris 9. C'est avec plaisir que nous vous avons reçu dans nos cuisines pour quelques heures d'échanges et d'apprentissage. Nous espérons vous revoir prochainement Floriane & Danielle Comptoir Boutary
We had a great time at Comptoir Boutary with my boyfriend! The atmosphere was nice and professional at the same time. The pastry chef was great, she explained great and gave us lots of tips. We laughed a lot when we learned, and our desserts were amazing. I recommend 100%!
Chère Perla, Merci pour votre commentaire ainsi que votre recommandation. Nous sommes heureux de lire que vous avez passé un bon moment avec Danielle autour de la pâtisserie Au plaisir de vous revoir dans le 9e Floriane & Danielle Restaurant Comptoir Boutary Atelier pâtisserie le samedi après-midi
Pastry workshop with Danielle. We had a great time. We learned a lot of tricks in baking and dessert was a treat. Thank you!!!!!
Cher Guest, Merci de nous avoir écrit concernant votre Atelier Pâtisserie avec Danielle au Comptoir Boutary, Paris 9e. Nous sommes heureux que vous ayez apprécié le moment passé dans nos cuisines Au plaisir de vous revoir Floriane & Danielle Comptoir Boutary Restaurant Paris 9
