A private half day spice farm with a cooking lesson
Description
The half day guided activity begins and ends at your hotel. You leave after breakfast 10:00am and head towards North of Zanzibar for a day of adventure, thrills and excitement. You will see a variety of spices right where they are grown such as Vanilla, Cardamon, and Nutmeg. You will also get to attend a cooking lessons to learn how to make a traditional Zanzibar dish, . Thise may include the making of plain rice roasted with coconut milk,pilau (spiced rice) roasted plantains,and so on.You can enjoy the foods, you can eat the foods and you can wonder the test of the foods. After that we will take you back to your hotel
Tour Options
Highlights
What's included
Pickup Locations & Times
The Guests should wait at the lobby area/reception
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with spinal injuries
- Suitable for all physical fitness levels
Reviews(23)
It was such an amazing day. We enjoyed a lot and met beyond our expectations. Wonderful experience. Will visit again.
Thank you so much and we appreciate it well
Wonderfull expiriance with mussa and spice tour was amazing and transpotation was so clean that is good tour
Thank you so much and welcome again
The cooking class portion of the spice farm tour was a truly unique and authentic experience, but not for the faint of heart! From sitting on the floor of the “kitchen”, which is essentially a dirt floor , cinder block room without running water or electricity, to cutting up vegetables used in the multi-course meal, to watching “Mama” prepare the meal and waiting for the meal to cook over 3 portable charcoal braziers, we all felt transported in time. But the food was delicious and despite all of our Western food safety concerns, none of us had any issues. If you are adventurous this cooking experience is for you! For the not so food adventurous the spice farm tour was excellent on its own.
Thank you so much for shearing feedback with us and we appreciate it
The cooking class was super great and the food tasted wonderful. Maria, the cook is a totally warm and personable woman and a wonderful cook. You could help a lot and the tour guide Dida explained everything great. She also speaks super German. The cooking class is highly recommended.
Thank you so much for shearing review with us and we appreciate it
We had wonderful time in the spice farm and best lessons for cooking now I know everyone because of phenomenon tour and safari thise is best company and best service
Absolutely 💯 yes we are very proud to hear that and we will ensure to increase better service to our customers thank you
Spice farm was amazing and food was fantastic we had great meals and lessons our tour guide was knowledgeable and helpful thank you guys for your services
Thank you for shearing feedback with us as a phenomenon tours and safaris teams, we are so happy to hear that, thank you
Visiting those locations was truly good in zanzibar and allowing for deeper appreciation of the local culture, the guide was incredible knowledgeable and helpful and shearing good items with us and testing delicious spices and foods give us enough time foe cooking was best experience thank you so much
Thank you so much and welcome again
We really appreciate for the support and adorable tour with phenomenon tour and safar we had wonderful experience in zanzibar and honestly was good and supportive journey thank you for your time mussa
Thank you so much and welcome again
Fantastic cooking lessons with amazing tour guides Machano mussa, he is knowledgeable and skills full we learned many spices and their uses and the tour was perfect thank you again mussa
Thank you so much and welcome again
the great tour with amazing culture the lessons that we got through thise company was awsome we sow many spies and tropical fruits and we tested them and then we went to the local kitchen for cooking thank you so much
Thank you so much and welcome again
